It’s the hot-dog days of summer! This not only means you can you fry an egg on Broad St., but it also means it’s time for the A Full Plate Café’s 6th Annual Rib Cook-Off, again!
WHO: ALL of US!
... WHAT: A FULL PLATE'S 6th ANNUAL RIB COOK-OFF
WHEN: SEPT 8, 2012 11:00 am to 3:30 pm
WHERE: LIBERTY LANDS (before the NLNA fall music fest)
WHY: For Fun, For Charity, For your team name on a trophy
A Full Plate Café is extending a warm welcome for you, your family, friends & co-workers to attend & participate in our piggest event of the year!
This year will include three categories: The Rib-Off, The Vegetarian Quickfire, & The Anything Goes (drum roll...) "Taco Takedown".
Admission is: $20/adult (12 yrs +), $10 (5-12 yrs) & it includes All-You-Can-Eat Ribs, Veggie Quickfire, & 'Tacos', along with AFP's classic 'small stuff'. Philadelphia Brewing Company will also be on site.
We are currently roundin` up teams for the competitions! Fellow Restaurants- get your BOH and put your grill-masterminds together to come up with innovative recipes for the big day! Don't work in a Restaurant? Don't sweat it. We're looking for Amateur teams, too!
For questions, call, email, or swing by the café
info@afullplate.net
Also for the second year in a row, a portion of the event’s proceeds will go to Teens 4 Good, a local charity that works with youth to transform vacant lots into urban gardens and farms, empowering them to become healthy, responsible young adults. This detail of of the competition is the most important part to us here at AFP. It's essential for us as the community to care about our city, our youth, and our food. Whether it be through attending or competing in the Rib Cook-Off, we graciously encourage your support.
Save the date & join us to make this year’s 6th Annual Rib Cook-Off above and beyond our hog-wildest dreams!
